OUR PROJECTS
Built for Real-World Cold Chain Requirements
From large-scale cold storage facilities to specialized dairy, food processing and institutional applications, Celcius Refrigeration delivers customized refrigeration and cold chain solutions designed around each project’s capacity, temperature and operational requirements.
COLD STORAGE FACILITY – NAVI MUMBAI
Large-Scale Palletized Cold Storage
A large cold storage facility designed for high-volume temperature-controlled storage.
Project Highlights:
- 3,000 pallet positions
- 6 chambers
- Temperature range: –25°C to +2°C
- Designed for large-scale cold chain storage
FRUITS & VEGETABLES STORAGE – NAVI MUMBAI
Multi-Temperature Storage Facility
A dedicated storage facility providing separate temperature-controlled environments for tropical produce and chilled products.
Project Highlights:
- 25,000 sq. ft. Tropical Storage
- Temperature: +15°C
- 7,500 sq. ft. Chiller
- Temperature: +2°C
INTEGRATED COLD CHAIN FACILITY – PUNE
Integrated Multi-Chamber Cold Storage
A large integrated cold chain facility combining palletized cold storage with extensive tropical storage capacity.
Project Highlights:
- 2,000 pallet positions
- 9 chambers
- Temperature range: –25°C to +2°C
- 50,000 sq. ft. Tropical Storage
- +15°C
- 4 chambers
DAIRY PLANT – RAJGURUNAGAR
High-Capacity Curd Blast Chilling
A specialized dairy refrigeration solution designed for rapid cooling of curd.
Project Highlights:
- Curd Blast Chiller
- Capacity: 15 MT/batch
- Pull-down time: 6 hours
- Product temperature: +45°C to +4°C
KATRAJ DAIRY – PUNE
Dairy Cold Storage & Deep Freezing
A temperature-controlled refrigeration solution supporting dairy storage requirements.
Project Highlights:
- Cold Room: +2°C
- Deep Freezer: –25°C
- Designed for temperature-sensitive dairy products
DAIRY FACILITY – AMBIKAPUR, CHHATTISGARH
Multi-Temperature Dairy Storage
A customized dairy refrigeration project incorporating separate temperature-controlled areas for different applications.
Project Highlights:
- Incubation Room: 2 MT at +45°C
- Butter Cold Room: 25 MT at –25°C
- Milk Room: 15,000 litres at +2°C
CHICKEN PROCESSING – BARAMATI
Temperature-Controlled Processing Facility
A dedicated refrigeration solution for a chicken processing application.
Project Highlights:
- Processing area: 2,500 sq. ft.
- Processing temperature: +15°C
- Designed for controlled food processing conditions
FOOD PROCESSING – SASWAD
Blast Freezing & Cold Storage
An integrated solution combining rapid blast freezing with dedicated cold storage.
Project Highlights:
- Blast Freezer: 2 MT
- Blast Freezer Temperature: –40°C
- Cold Store Capacity: 50 MT
- Cold Store Temperature: –25°C
CHICKEN PROCESSING – HYDERABAD
High-Capacity Poultry Cold Chain
A comprehensive refrigeration solution incorporating multiple blast freezers and large-capacity cold storage.
Project Highlights:
- Blast Freezer: 2 MT
- Blast Freezer: 3 MT
- Blast Freezer Temperature: –40°C
- Cold Store Capacity: 200 MT
HOSPITAL – PUNE
Modular Cold Rooms for Institutional Applications
A modular cold storage solution developed for hospital canteen requiremen
Project Highlights:
- Modular cold rooms
- Designed for fruits & vegetables
- Suitable for institutional food storage requirements
